Jazz Hotel is located in the heart of Chisinau, near the financial district, serving as an ideal base from which to visit the main attractions and landmarks of this city. Its two meeting rooms can welcome up to 120 people, as well as facilities of a 24 hour business centre with photocopy and internet facilities, including the Wi-Fi connection in all public areas.
Whether you choose the meeting rooms for a big event, board meeting or a conference, we offer at your disposal the equipment for the simultaneous translation, along with the culinary specialties and personalized menu.
We also offer you a daily meeting debriefs, where at the conclusion of every day of your meeting, you will receive an itemized account of that day’s expenditures.
| 1/2 day | full day | |
| Conference Hall Saxophone | 1920 MDL | 3200 MDL |
| Maximum capacity per room: 120 persons Full-day: from 9:00 till 18:00 | ||
| Conference Hall Piano | 1600 MDL | 2400 MDL |
| Maximum capacity per room: 40 persons | ||
| Technical Equipment | Price per day | |
| Screen 200x200 | free of charge | |
| Sound System | free of charge | |
| Flipchart with markers | free of charge | |
| High speed internet connection (Wi-Fi) | free of charge | |
| Overhead LCD Video projector | 320 MDL | |
| Laptop | 480 MDL | |
| Photo copies and receiving fax | 1,6 MDL per item | |
| Simultaneous translation (for 50 persons and more) | starting from 2720 MDL | |
| Microphone | 320 MDL | |
| Flipchart paper | 20 MDL per item | |
| Culinary specialties Having this opportunity our chef would like to offer you different menus for each of the following items, where you can make your own choice. | ||
| Coffe Break | from 40 MDL per person | |
| Business Lunch | 195 MDL per person | |
| Dinner | 300 MDL per person | |
| Fourchette | 250 MDL per person | |
| Miner Water (sparkling, still) | 15 MDL per 0,5l bottle | |
Responsabilities
Client shall be liable, on behalf of his guests, for any damages or loss of equipment made available to them. Client shall only be liable for said damage or loss if the hotel informs him within a 30-day period.
Invoicing
All services provided by the hotel are invoiced. Clients authorized to leave the hotel without paying their bill shall pay their invoice within 10 days of receipt.
Equipment storage
Clients wishing to store equipment prior to the event may do so providing the hotel’s banquet and service with the relevant details (time of delivery, space required, value of goods) in advance. The hotel management accepts no responsibility for the loss or damage to any equipment stored on its premises.